学部・大学院区分 | | 理学部 | | 時間割コード | | 0682090 | | 科目区分 | | 専門基礎科目 Basic Specialized Courses | | 科目名 【日本語】 | | 遺伝学3 | | 科目名 【英語】 | | Genetics III | | コースナンバリングコード | | | | 担当教員 【日本語】 | | 杉山 伸 ○
金森 章
八木 克将 | | 担当教員 【英語】 | | SUGIYAMA Shin ○
KANAMORI Akira
YAGI Yoshimasa | | 単位数 | | 2 | | 開講期・開講時間帯 | | 秋 水曜日 2時限 Fall Wed 2 | | 授業形態 | | 講義 Lecture | | 学科・専攻 | | | | 必修・選択 | | | |
授業の目的 【日本語】 | | This course introduces the principles of molecular genetics. |
| | 授業の目的 【英語】 | | | | 到達目標 【日本語】 | | | | 到達目標 【英語】 | | | | 授業の内容や構成 | | Topics covered: Regulation of gene expression, genomics, systems biology, and methodology.
Lectures based on "Molecular Biology of the Gene", by James D. Watson et al. will be given by 4 faculty members of the Division of Biological Science (Chapter numbers are according to the 6th (7th) edition).
Chapter 16 (18) "Transcriptional Regulation in Prokaryotes" by Akira Kanamori
Chapter 17 (19) "Transcriptional Regulation in Eukaryotes" by Akira Kanamori and Shin Sugiyama
Chapter 18 (20) "Regulatory RNA"by Shin Sugiyama
Chapter 19 (21) "Gene Regulation in Development and Evolution"by Yoshimasa Yagi
Chapter 20 (22) "Genome Analysis and Systems Biology" by Yoshimasa Yagi
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| | 履修条件 | | A basic knowledge of molecular genetics |
| | 関連する科目 | | | | 成績評価の方法と基準 | | Each instructor will be responsible for 100 points for a course-total of 300 points.
Evaluation will be based on in-class participation (0-30%) and assignments or examinations (70-100%), with percentage depending on the individual instructor.
Grading scale: S=90-100%; A=80-89%; B=70-79%; C=60-69%; F=below 59%, of 300 point total.
Formal requests for special considerations concerning health problems etc. should be submitted with documentation through the student's Student Advisor as early as possible. |
| | 教科書・テキスト | | Molecular Biology of the Gene, James D. Watson et al. CSH Press/Pearson (6th edition or newer)
ISBN 978-0805395921 (6th ed.), 978-0321762436 (7th ed.) |
| | 参考書 | | | | 課外学習等(授業時間外学習の指示) | | | | 注意事項 | | | | 他学科聴講の可否 | | | | 他学科聴講の条件 | | | | レベル | | | | キーワード | | | | 履修の際のアドバイス | | | | 授業開講形態等 | | | | 遠隔授業(オンデマンド型)で行う場合の追加措置 | | | |
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