授業の目的 【日本語】
Goals of the Course(JPN) | | |
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授業の目的 【英語】
Goals of the Course | | | This course will introduce the basic techniques that are used in plant genetic modification and look at how such technologies have contributed to modern agriculture. Furthermore, the positive and negative impacts of plant biotechnology on the environment and society will also be discussed. In this course, active discussions will be facilitated wherein students will be encouraged to express their ideas and opinions regarding the issues related to plant biotechnology. |
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到達目標 【日本語】
Objectives of the Course(JPN) | | |
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到達目標【英語】
Objectives of the Course | | | The objective of this course is to provide basic knowledge on plant biotechnology for graduate students. |
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授業の内容や構成
Course Content / Plan | | 1. Addressing Food Security and Climate Change
2. Plant Genomics and Bioinformatics
3. Current Trends and Methods in Plant Biotechnology
4. Genome Editing and Synthetic Biology
5. Environmental and Socioeconomic Considerations
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履修条件・関連する科目
Course Prerequisites and Related Courses | | |
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成績評価の方法と基準
Course Evaluation Method and Criteria | | | Class participation (30%), presentation (40%), report (30%) |
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教科書・テキスト
Textbook | | |
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参考書
Reference Book | | |
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課外学習等（授業時間外学習の指示）
Study Load(Self-directed Learning Outside Course Hours) | | | Students will give an oral presentation and write a final report as requirements for this course. |
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使用言語
Language Used in the Course | | |
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授業開講形態等
Lecture format, etc. | | |
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遠隔授業（オンデマンド型）で行う場合の追加措置
Additional measures for remote class (on-demand class) | | | All information about class schedule and format will be announced via NUCT. |
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