授業の目的 【日本語】 Goals of the Course(JPN) | | | 素材から製品を創出する生産プロセスの中で,製品性能に大きな影響を与える精密加工の基礎として,切削加工,研削加工,砥粒加工および特殊加工について学習する.まず,これらの精密加工が生産プロセスおよび加工方法全体の中でどのように位置づけられるかを把握する.その後,切削加工,砥粒加工および特殊加工について,それぞれ簡明な理論や基礎的な機構,さらに実際の加工プロセスで生じる現象などについて学ぶ. |
|
|
授業の目的 【英語】 Goals of the Course | | | In the manufacturing process of creating products from raw materials, students will learn about cutting, grinding, abrasive machining, and non-traditional machining as fundamental precision machining processes that have a significant influence on product performance. Firstly, students will understand how these precision machining processes are positioned within the overall production process and among various manufacturing methods. Secondly, they will then learn about cutting, grinding, abrasive machining, and non-traditional machining, including their basic theories and fundamental mechanisms, as well as phenomena that occur in actual machining processes. |
|
|
到達目標 【日本語】 Objectives of the Course(JPN)) | | | 切削加工,研削加工,砥粒加工および特殊加工において,それぞれ簡明な理論や基礎的な機構,さらに実際の加工プロセスで生じる現象を説明できる。 |
|
|
到達目標 【英語】 Objectives of the Course | | | Students will be able to explain the basic theories and fundamental mechanisms of cutting, grinding, abrasive machining, and non-traditional machining, as well as phenomena that occur in actual machining processes. |
|
|
バックグラウンドとなる科目【日本語】 Prerequisite Subjects | | |
|
バックグラウンドとなる科目【英語】 Prerequisite Subjects | | | Material science, Solid mechanics, Mechanical design, etc. |
|
|
授業の内容【日本語】 Course Content | | |
|
授業の内容【英語】 Course Content | | (1) Overview of manufacturing engineering
(2) Fundamentals of the mechanical behavior of materials
(3) Structure and manufacturing properties of metals
(4) Metal-casting processes and equipment; heat treatment
(5) Bulk deformation processes
(6) Fundamental mechanics of cutting
(7) Fundamental mechanics of grinding
(8) Fundamental mechanics of abrasive machining
(9) Fundamental mechanics of electrical discharge machining and laser machining
* Note that some of the lectures and their order may change. |
|
|
成績評価の方法と基準【日本語】 Course Evaluation Method and Criteria | | |
|
成績評価の方法と基準【英語】 Course Evaluation Method and Criteria | | Grades will be based mainly on the final examinatiion.
Students must obtain a score of 60 or higher to pass the course with grades from A+ to F. |
|
|
履修条件・注意事項【日本語】 Course Prerequisites / Notes | | |
|
履修条件・注意事項【英語】 Course Prerequisites / Notes | | This lecture will be done under face-to-face mainly.
Prof. Nishiyama will give a lecture through on-line mainly.
Please be sure to check the class information through the TACT system. |
|
|
教科書【日本語】 Textbook | | |
|
教科書【英語】 Textbook | | | No specific textbook (handouts will be distributed by the lecturers) |
|
|
参考書【日本語】 Reference Book | | |
|
参考書【英語】 Reference Book | | | Manufacturing Process for Engineering Materials Fifth Edition, Addison Wesley |
|
|
授業時間外学習の指示【日本語】 Self-directed Learning Outside Course Hours | | |
|
授業時間外学習の指示【英語】 Self-directed Learning Outside Course Hours | | | None (individual preparation/review only) |
|
|
使用言語【英語】 Language used | | |
|
使用言語【日本語】 Language used | | |
|
授業開講形態等【日本語】 Lecture format, etc. | | |
|
授業開講形態等【英語】 Lecture format, etc. | | |
|
遠隔授業(オンデマンド型)で行う場合の追加措置【日本語】 Additional measures for remote class (on-demand class) | | |
|
遠隔授業(オンデマンド型)で行う場合の追加措置【英語】 Additional measures for remote class (on-demand class) | | |
|
実務経験のある教員等による授業科目(大学等における修学の支援に関する法律施行規則に基づくもの)<実務経験について> Courses taught by Instructors with practical experience(Practical experience) | | |
|
実務経験のある教員等による授業科目(大学等における修学の支援に関する法律施行規則に基づくもの)<実務経験と本授業との関連性> Courses taught by Instructors with practical experience(Relevance of the practical experience to this course) | | |
|